Standard Specification |
|
Model |
Table top type |
Temperature range |
5°C above ambient to 60°C / 100°C |
Temperature control |
+ 0.1°C / 0.01°C |
Temperature Uniformity |
Better than + 0.1°C |
Ambient Temp. Recommendation |
Ambient |
Display Resolution & Control Sensitivity |
0.1°C / 0.01°C |
Control Readout |
Actual and Set point |
Controller |
Digital Microprocessor based PID |
Sensor |
Pt 100 (RTD)- 3 wire |
Stirrer |
To Maintain temperature uniformity |
High temperature cut off |
2.0°C |
Automatic boost heater cut off |
2.0°C |
Heating |
Stainless steel Immersion heater with proper cold zone to control set point |
Alarm type |
Deviation High or Low |
Inner tank |
Stainless steel 304 grade dully polished |
Outer |
Mild steel CRCA sheet with powder coating |
Lid |
Plain lid or with beaker holding facilities |
Boost heater |
For additional heat |
Power supply |
Single Phase – 230VAC, 50Hz |
Optional features |
|
Stepper motor control |
With variable speed control |
Chiller |
To maintain below ambient temperatures |
NABL Certified Calibration Certificate |
For temperature controller |
Data Logging |
PC interface through RS232 Communication module |
Temperature controller |
Ramp & soak , with 0.01°C display resolution |
Stainless steel stand |
Adjustable type to hold beaker |
